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Pineapple Cheese Ball

This was a huge Thanksgiving Hit. I only made 1/2 of the recipe. And that served many guests. Love the salt/sweet/smoky combo. Not to mention how delicious it looks. I packed mine into a small 8-oz glass bowl. That give it a real nice dome shape. Ritz crackers are the perfect choice.

This easy Pineapple Pecan Cheese Ball recipe makes a great appetizer for any gathering! It is a great fall dish that is packed with flavor. Find all our yummy pins at

Pineapple Cheese Spread 2- 8 oz. pkgs cream cheese, softened 1- 15 oz. can crushed pineapple, well drained 1/4 C. finely chopped green pepper 2 T. finely chopped onion 1 T. seasoned salt (or less) 2 C. finely chopped pecans Combine and mix all ingredients together. Refrigerate several hours. Serve with crackers.

Pineapple Cheese Ball with Pecans

Pineapple Cheese is shaped like a pineapple and covered in pecans. It's a retro party appetizer that your guests will find as amusing as it is delicious.