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Whether you call them scallop potatoes, scalloped potatoes, potato au gratin or au gratin potatoes, they are just flat out fantastic. Healthy? Not really. But this recipe is at least healthier, with less fat and calories than the traditional French Potato Dauphinoise. Recipe too.
leftover Easter ham dish...potatoes au gratin and ham dish from the Pioneer Woman's website. some suggestions in the comments under her recipe include using the onions in their ring shapes rather than diced, also adding a jar of pimientos, and another was add corn....lastly someone said cook all day in the crockpot..all good ideas.