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  • Country Rose Lane

    Valentine Cupcake ... #1. cut the top off and use your cookie cutter to cut out a heart shape... #2. spread icing on the cupcake...#3. replace the top

  • Mary Showalter

    Layered Heart Cupcakes cut the tops off chocolate cupcakes, added a layer of pink frosting, punched a heart shape using a cookie cutter, then replaced the top onto the cupcake. Fill the heart with more frosting to create a beautiful color combination of dark brown and pink.

  • Tara Castillo

    Did this for Valentine's Day-- Easy! I filled the heart with icing instead of icing in between the layers. So cute, so simple. Cut the tops off chocolate cupcakes, add a layer of pink frosting, punch a heart shape using a cookie cutter, then replaced the top onto the cupcake. Read more at Marthastewart.com: Your Best Valentines

  • Ashley Derr

    Valentines Day! So cute, so simple. Cut the tops off chocolate cupcakes, add a layer of pink frosting, punch a heart shape using a cookie cutter, then replaced the top onto the cupcake. Read more at Marthastewart.com: Your Best Valentines

  • Bellena Fox

    Pink and Chocolate Valentine Cupcake: Cut the tops off chocolate cupcakes. Add a layer of pink frosting. Punch a heart shape into cupcake tops using a cookie cutter. Replace the top onto the cupcake. Fill the heart with more frosting to create a beautiful color combination of dark brown and pink

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