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    Gluten free


    • 2 Chicken breasts, cut into 1-inch pieces, about 1 pound, boneless skinless


    • 1 Bay leaf
    • 2 Cloves Garlic
    • 1 tbsp Ginger, fresh
    • 1 cup Lentils
    • 1 Red onion
    • 1 (14.5-ounce) can Tomatoes

    Canned Goods

    • 3 cups Chicken broth

    Pasta & Grains

    • 1 cup Japonica rice, black

    Baking & Spices

    • 1/4 tsp Black pepper
    • 1 tsp Cardamom, ground
    • 1 tsp Cinnamon, ground
    • 1/4 tsp Cloves, ground
    • 1 Kosher salt

    Nuts & Seeds

    • 1 tbsp Cumin, ground

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