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    Vegetarian, Gluten free


    • 8 Beets, medium
    • 2 tbsp Mint, fresh


    • 2 tbsp Balsamic vinegar
    • 2 tbsp Honey

    Baking & Spices

    • 1 Black pepper, Freshly ground
    • 1/2 tsp Kosher salt

    Oils & Vinegars

    • 3 tbsp Olive oil

    Nuts & Seeds

    • 1/2 cup Pistachios


    • 1/4 cup Natural & kosher goat cheese

    Roasted Beets Greek Style with Honeyed Pistachios

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