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    Roasted Beets Greek Style with Honeyed Pistachios

    Vegetarian • Gluten free • 1 hr to make • Serves 8

    Produce

    8 Beets, medium
    2 tbsp Mint, fresh

    Condiments

    2 tbsp Balsamic vinegar
    2 tbsp Honey

    Baking & Spices

    1 Black pepper, Freshly ground
    1/2 tsp Kosher salt

    Oils & Vinegars

    3 tbsp Olive oil

    Nuts & Seeds

    1/2 cup Pistachios

    Dairy

    1/4 cup Natural & kosher goat cheese

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