Loaded Chicken Enchilada Nachos - Juicy chicken soaked in enchilada sauce with black beans, corn, peppers, cilantro, and more!! Cheesy, gooey perfection and READY in 5 minutes! Perfect for parties, tailgating, or anytime you need an EASY nacho fix!!
baked mexican pie Recipe from save to recipe boxprintshare 40 1K email 12345 by19 people read 13 comments 12345 add your rating add a comment Servings: 10 servings Prep Time: 30 mins Total Time: 1 hr Ingredients on sale: 4 Related Categories: Cinco de Mayo, Dinner, Ground Beef, Mexican Cuisine, Mexican Refried Beans, Mexican Tortilla Dishes, Savory Pies
Don’t let the one-hour prep time on these enchiladas scare you. Use some leftover roast chicken, or buy a roast chicken at the market on the way home, and you’ll save at least 20 minutes, making the dish a terrific weeknight feed, alongside a green salad. (Photo: Melina Hammer for The New York Times)