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Blueberry Breakfast Cake
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Buttermilk-Blueberry Breakfast Cake ~ This recipe is categorized as both a “Dessert” and as a “Breakfast” item. It’s really intended for breakfast I think, but it’s so sweet, it’d be great as a dessert too Cupcakes,Deli

Blueberry Buttermilk Breakfast Cake with notes for doubling, gluten-free, or fruit substitutes. Definitely a keeper! So moist, a great base cake/muffin recipe.

Recipe - Buttermilk-Blueberry Breakfast Cake (via alexandras kitchen — seasonal recipes for everyone) (Favorite Recipes Breakfast Ideas)

BUTTERMILK BLUEBERRY BREAKFAST BREAD If you're looking for a delicious, seasonal, berry cake recipe to add to your morning-treat repertoire, this buttermilk blueberry breakfast cake is perfect!

Blueberry Breakfast Cake

Blueberry Breakfast Cake - a deliciously moist and lightly sweet "coffee" cake bursting with fresh juicy blueberries ~ www.savingdessert.com

Blueberry Breakfast Cake Recipe - a deliciously moist & lightly sweet "coffee" cake bursting with fresh juicy blueberries ((Click Photo))

This blueberry breakfast cake is jam-packed with flavor! Delicious blueberries make this breakfast one to make again and again.

I love blueberry cake/muffins in the morning! I will have to try this-This blueberry breakfast cake is jam-packed with flavor! Delicious blueberries make this breakfast one to make again and again.

Easy and Quick Recipes: Buttermilk-Blueberry Breakfast Cake I used oil in plAce of butter, wheat flour (1 1/4 wheat+1/4 c oat bran, 1/2 white), & reduced the sugar to 3/4 c +1T on top. I also used rice milk b/c that's what I had.

Buttermilk Blueberry Breakfast Cake

Substitute Splenda baking instead of sugar. Easy and Quick Recipes: Buttermilk-Blueberry Breakfast Cake I used oil in plAce of butter, wheat flour c oat bran, white), & reduced the sugar to c on top. I also used rice milk b/c that's what I had.

Buttermilk-Blueberry Breakfast Cake

Freshen up your morning with fruit pie. This time it will be made with adding blueberry. It’s useful for health. Cake will be tender and juicy. It’s kind of finger-licking dessert - Breakfast Club

A most delicious way to start the morning. Buttermilk and lots of blueberries make this cake super moist. Lemon adds a lovely flavor.

Buttermilk Blueberry Breakfast Cake

Blueberry Buttermilk Breakfast Cake: A most delicious way to start the morning. Buttermilk and lots of blueberries make this cake super moist. Lemon adds a lovely flavor.

~ A most delicious way to start the morning. Buttermilk and lots of blueberries make this cake super moist. Lemon adds a lovely flavor.

Buttermilk Blueberry Breakfast Cake

Blueberry Buttermilk Breakfast Cake: A most delicious way to start the morning. Buttermilk and lots of blueberries make this cake super moist. Lemon adds a lovely flavor.

Buttermilk Blueberry Breakfast Cake from Alexandra's Kitchen

Buttermilk Blueberry Breakfast Cake

Blueberry Buttermilk Breakfast Cake If you're looking for a delicious, seasonal, berry cake recipe to add to your morning-treat repertoire, this buttermilk blueberry breakfast cake is perfect!

Best Ever Breakfast Casserole: Made this for a breakfast potluck and it was a big hit. The recipe calls for cream cheese and I used an 8 oz container of onion and chives flavored cream cheese. OH SO GOOD!!!!

Best Ever Breakfast Casserole ~ Made this for a breakfast potluck and it was a big hit. The recipe calls for cream or 8 oz container of onion and chives flavored cream cheese, crescent rolls, sausage, eggs and shredded cheese.

Buttermilk-Blueberry Breakfast Cake #recipes mattylynn

Buttermilk Blueberry Breakfast Cake

Easy, delicious and healthy Buttermilk-Blueberry Breakfast Cake recipe from SparkRecipes. See our top-rated recipes for Buttermilk-Blueberry Breakfast Cake.

Blueberry Breakfast Cake

Alexandra's Kitchen

Buttermilk Blueberry Breakfast Cake


clock
50 minutes
Ingredients
Vegetarian ∙ Makes 12-16 pieces
Produce
  • 2 cups Blueberries, fresh
  • 1 Lemon, zest from large
Refrigerated
  • 1 Egg
Baking & Spices
  • 2 cups All-purpose flour
  • 2 tsp Baking powder
  • 1 tsp Kosher salt
  • 1 cup Sugar
  • 1 tsp Vanilla
Dairy
  • 1 cup 4 oz | 113 g ) unsalted butter, unsalted
  • 1/2 cup Buttermilk

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