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Unopened can of condensed milk + 8 hours on low (completely submerged in water) in the crock pot + cool down in the fridge = Caramel! This is the best cararmel I've ever had, let alone made! It's so easy! Need to try this! Sweetened Conden, Low Complete, Onds Milk, Crock Pots, Crockpot, Complete Submerged, Homemade Caramel, Condensed Milk, Caramel
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Place potatoes,onions, and garlic into slow cooker and fill with water till it covers the potatoes completely. Cook on high till potatoes are fork tender (3-4 hours). Remove water. Add salt, butter, pepper, rosemary and mix Top with Parmesan Cheese and Enjoy!
Been doing this for years! My mother taught it to me! Unopened can of condensed milk 8 hours on low (completely submerged in water) in the crock pot cool down in the fridge = Caramel! This is the best caramel I've ever had, let alone made! It's so easy! Need to try this!
Crock Pot Chicken & Gravy San Diego Cooks (Printable Recipe) Add this recipe to ZipList! 2 chicken breasts 1 cans cream of chicken soup 1 envelopes of chicken gravy mix hot steamed rice Combine all ingredients in a crockpot and cook on low for 4-6 hours. Before serving break the chicken breasts into bite sized pieces. Serve over hot steamed rice.
CrockPot Cheesecake 3 – 8oz Packages of Cream Cheese (softened) 3 Eggs ¾ Cup Sugar 1 tsp vanilla extract 1 cup of Graham Cracker Crumbs 3 Tablespoons of Stick Butter, melted Fruit Topping (optional)