New Nostalgia: Ancestral Pumpkin Pie (a secret ingredient!) The best pumpkin pie I have ever tasted. A recipe handed down for generations. #pumpkin #pie Christmas Desserts, Food Recipes, Pies Crusts, Brown Sugar, Pumpkins, Gluten Free, Pumpkin Pies Recipes, Thanksgiving, Glutenfree
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Pumpkin Pie "Cheese" Ball 2 (8 ounce) packages cream cheese, slightly softened 1/4 cup butter, softened 2 cups powdered sugar 3 Tablespoons brown sugar 3/4 cup pumpkin puree 1 Tablespoon pumpkin pie spice (see Notes for substitute) 1 1/2 cups crushed gingersnap cookies
Perfect Pie Crust. Great recipe! I've been using the same recipe for years but this one is better. The idea of rolling the crust in between wax paper worked very well and made clean up so easy! Crust was very yummy too! Just a note on the recipe, make sure the shortning and butter are cold...it doesn't stay that in the recipe. I highly recommend this recipe!
Caramel Pie Recipe ~ thick, gooey caramel filling, layered with mounds of airy whipped cream and topped with crunchy pecans and chocolate curls... Recipe from the May/June issue of Louisiana Cooking