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Easy Au Gratin Potatoes

Vegetarian • 1 hr to cook • Serves 4


6 Idaho russet potatoes, cut into 1/4-inch slices, medium-sized
1 tsp Onion powder

Baking & Spices

2 tbsp All-purpose flour
1 tsp Italian seasoning
1 Paprika
1/4 tsp Pepper
3/4 tsp Salt


3 tbsp Butter
1 1/2 cups Cheddar cheese
1 cup Milk
2 tbsp Parmesan cheese, grated
  • Tonda Chapa

    Easy Au Gratin Potatoes > Need: 1 1/2 cups shredded Cheddar cheese 2 tablespoons all-purpose flour 1 cup milk 1 teaspoon Italian seasoning 1 teaspoon onion powder 3/4 teaspoon salt 1/4 teaspoon pepper 6 medium-sized Idaho baking potatoes, cut into 1/4-inch slices 3 tablespoons butter 2 tablespoons grated Parmesan cheese Paprika for sprinkling

  • Sutter Home Wines

    Easy Au Gratin Potatoes for a lovable Thanksgiving side dish! Goes great with our Pinot Noir!

  • Mr. Food Test Kitchen

    Easy Au Gratin Potatoes - This cheesy, from-scratch, potatoes Au Gratin recipe is going to become one of your new favorite potato side dishes.

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