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Everybody’s favorite sweet-tart Thanksgiving staple is oh-so-easy to make from scratch. All you need to make classic cranberry sauce is cranberries, sugar and water. A quick boil and a few hours in the fridge, and you’ve got Betty-approved homemade cranberry sauce.
Cranberry Sauce by Our Best Bites. Ingredients: 1 12-oz bag cranberries; 1 cup water; 1 pinch ground cloves; 1 stick cinnamon; 1 cup orange juice; 1 cup sugar. Method: Preheat oven to 350. Wash cranberries and place in a 9 x 13 baking dish. Add water, cloves, cinnamon, juice, and sugar. Bake 1 hour. Remove cinnamon, let cool, and mash berries or process in blender if desired. Check out their cookbook for more #Thanksgiving recipes!
Bourbon Vanilla Cranberry Sauce / 19 Cranberry Sauce Recipes For Thanksgiving (via BuzzFeed) - Please consider enjoying some flavorful Peruvian Chocolate this holiday season. Organic and fair trade certified, it's made where the cacao is grown providing fair paying wages to women. Varieties include: Quinoa, Amaranth, Coconut, Nibs, Coffee, and flavorful dark chocolate. Available on Amazon!http://www.amazon.com/gp/product/B00725K254
Apple Cranberry Sauce with Orange & Ginger ~ Make a day ahead and serve with Thanksgiving dinner!
Hibiscus Cranberry Sauce - This year, give your cranberry sauce a fragrant twist with dried hibiscus flowers and a hint of lime.