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Skinny Two-Ingredient 110-Calorie Mozzarella Cheese Sticks - Comfort food goes skinny so you can still indulge without the bulge! And so fast easy to make!

Skinny Two-Ingredient 110-Calorie Mozzarella Cheese Sticks

Skinny Two-Ingredient 110-Calorie Mozzarella Cheese Sticks - Comfort food goes skinny so you can still indulge without the bulge! And so fast easy to make!

Make these French Dip Party Sliders for a fun dinner or at your next party for appetizers - either way they'll be gone in minutes!

French Dip Party Sliders

Make these French Dip Party Sliders for a fun dinner or at your next party for appetizers - either way they'll be gone in minutes!

PEACH PRESERVE, SHARP CHEDDAR AND PECAN FILLO TARTS.  Served as an appetizer or dessert, warm or cold, these sweet and savory tarts are so easy to make.  Only five minutes in the oven, perfect for summer parties!

PEACH PRESERVE, SHARP CHEDDAR AND PECAN FILLO TARTS. Served as an appetizer or dessert, warm or cold, these sweet and savory tarts are so easy to make. Only five minutes in the oven, perfect for summer parties!

Candied Bacon-Wrapped Pineapple w\ Honey-Sriracha Dipping Sauce

Candied Bacon-Wrapped Pineapple with Honey-Sriracha Sauce

Buttery pull apart garlic bread. This homemade pull apart garlic bread recipe is easy, fool proof and yields the softest and best garlic bread ever.

Pull Apart Garlic Bread

Buttery pull apart garlic bread. This homemade pull apart garlic bread recipe is easy, fool proof and yields the softest and best garlic bread ever.

Bacon Wrapped Jalapeno Poppers -  Cut jalapenos in half lengthwise and remove seeds. Fill with cream cheese and sprinkle top with cheddar cheese. Wrap 1/2 slice bacon around filled pepper and bake at 450 for 15 minutes or until bacon is fully cooked. Serve warm.

Bacon Wrapped Jalapeno Poppers - Cut jalapenos in half lengthwise and remove seeds. Fill with cream cheese and sprinkle top with cheddar cheese. Wrap 1/2 slice bacon around filled pepper and bake at 450 for 15 minutes or until bacon is fully cooked. Serve warm.

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