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The Official New York City Guide

The Official New York City Guide

Daniel Boulud’s tribute to the original Café Boulud in Lyon, France, this version doesn’t evoke a sense of “town folk charm” like the original does, but it is quite...

Maple Glazed Duck Breast

Maple Glazed Duck Breast

Not everyone is a fan of duck, but if you like it, you need to try this. The maple glaze is slightly spicy and sweet and gives the duck a really nice flavor.

Confit de canard. Dordogne speciality. With potatoes and a crisp salad it is hard to beat.

Confit de canard. Dordogne speciality. With potatoes and a crisp salad it is hard to beat.

~Brown Sugar & Soy Glazed Duck~ Think you can't cook duck at home? With this simple recipe and beautiful duck from @mapleleaffarms you can! Sweet, succulent and oh so delicious!

~Brown Sugar & Soy Glazed Duck~ Think you can't cook duck at home? With this simple recipe and beautiful duck from @mapleleaffarms you can! Sweet, succulent and oh so delicious!

Duck breast with passion fruit sauce and crushed new potatoes - Marcello Tully

Duck breast with passion fruit sauce and crushed new potatoes

Duck breast with passion fruit sauce and crushed new potatoes - Marcello Tully

La recette du boeuf bourguignon à l'ancienne. Testé et approuvé!

Le bœuf bourguignon de Bernard Loiseau

Duck Duck Goose by Hank Shaw, on http://www.theculinarylife.com

Grill Roasted Duck - Crispy Roast Duck

Recipe: Grilled Quail with Red Chile Hot Honey - Lois Ellen Frank

Grilled Quail with Red Chile Honey

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