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    Ingredients

    Gluten free

    Meat

    • 1 slice Bacon, thick cut fried and diced

    Produce

    • 2 ears Corn
    • 12 Okra pods

    Baking & Spices

    • 1 Salt & pepper

    Oils & Vinegars

    • 1 1/2 tbsp Olive oil

    Dairy

    • 1/4 cup Herbed chevre

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