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Toss Pasta With 1 1/2 Teaspoons Olive Oil, Breadcrumbs, Parsley, Lemon Juice, Garlic Powder Salt, And Black Pepper; Much Healthier Than Any Cream Sauce

Spaghetti Aglio, Olio, e Peperoncino. Simple, easy, and cheap!!! I didn't use near as much red pepper flakes as it called for, and I sauteed the garlic and pepper flakes first. Next time I might try the suggestion for adding asparagus and shrimp.

Looks really good. Yummy!

"Spaghetti Aglio, Olio & Peperoncino". Spaghetti made with garlic, olive oil, and hot chili pepper. Served with chopped parsley and a sprinkling of parmesan cheese. The pasta should be cooked "al dente", never overcooked.

This was amazing! Easy to make and beyond delicious. Kids couldnt get enough. Simply toss pasta with 1 12 teaspoons olive oil, breadcrumbs, parsley, lemon juice, garlic powder salt, and black pepper: Much healthier than any cream sauce

Skinny Spaghetti - Simply toss pasta with 1 1/2 teaspoons olive oil, breadcrumbs, parsley, lemon juice, garlic powder salt, and black pepper; Much healthier than any cream sauce.

This was amazing! Easy to make and beyond delicious. Kids couldn't get enough. Simply toss pasta with 1 1/2 teaspoons olive oil, breadcrumbs, parsley, lemon juice, garlic powder salt, and black pepper

Lemon-Garlic Pasta. Five ingredients is all that's needed to whip up this fantastic side. Takes no time at all!

CONSIDERING this...big stretch but i'm curious if i'll like it! 4oz tempeh 1/4 cup uncooked quinoa 1 Tbsp olive oil 1 egg 1/4 tsp salt 1/4 tsp ground cumin 1/4 tsp lemon pepper 1/4 tsp paprika 1/4 tsp garlic powder 2 cups field greens 1 Tbsp white balsamic vinegar

Light Lemon Pepper Asparagus Linguini

Browned Butter Lemon Pasta with almonds. I wouldn't serve this as a main by itself, maybe as a side dish with a protein, or paired with tuscan meatballs and lemon sauce.