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Pecan Pie Cheesecake, for thanksgiving dessert
Pecan Pie Cheesecake Crust: 1 ¾ cups vanilla wafer crumbs ¼ cup firmly packed brown sugar ⅓ cup butter, melted Pecan Filling: 1 cup sugar ⅔ cup dark corn syrup ⅓ cup butter, melted 2 eggs 1 ½ cups chopped pecans 1 teaspoon vanilla extract Cheesecake Filling: 3 (8-ounce) packages cream cheese, softened 1 ¼ cups firmly packed brown sugar 2 tablespoons all-purpose flour 4 eggs ⅔ cup heavy whipping cream 1 teaspoon vanilla extract Crust: Preheat oven to 350°. Combine waf
I actually gasped out loud!! My two loves in one sweet treat!! Pecan Pie Cheesecake.
Pecan Pie Cheesecake, for my sweet tooth!
Pecan Pie Cheesecake Recipe | http://www.heidis-so-called-life.com/2010/11/pecan-pie-cheesecake.html