Walking Taco Casserole ... Yum! Brown 1 1/2 lbs ground beef with about 1/3 of a large onion- chopped Add a small can of green chilies, 1 can of enchilada sauce, and 2 oz. cream cheese (optional) to the meat Layer in a casserole dish in the following order: Fritos chips, meat mixture, shredded cheese Repeat layers once again Bake at 350° for about 15-20 min or until cheese is bubbly Top individual dishes with lettuce, salsa, sour cream or your favorite taco topping ENJOY!

DEVILED EGG PASTA SALAD - Church PotLuck Side Dish... This is a FANTASTIC side dish. Surprisingly tasty, creamy sweet and tangy pasta salad. Best served cold, travels well so PERFECT to bring for any POTLUCK DINNER! All the taste of Deviled Eggs added to the sauce!

Stick of Butter Rice, the best rice you will ever eat...promise! If you want to, you can add a small can of mushrooms to this dish!

Cheeseburger Macaroni (My kids' favorite meal!) - SixSistersStuff.com

Cowboy Lasagna recipe- Layers of egg noodles, ground beef and tomato mixture and cream cheese and sour cream mixture make this a tasty dish that will spice up any meal.

Baked Pizza Casserole Recipe with Ground Beef, Pepperoni, Pizza Sauce, Mozzarella Cheese, and Pasta

Low-Carb Green Chile Chicken Enchilada Casserole; this is a reduced-carb version of a favorite dish from the past. [from KalynsKitchen.com] #LowCarb #FamilyFavorite #KidFriendly

Mashed potatoes topped with 8oz. sour cream, cheddar, and bacon bits. Bake at 350 for 15 min.

Chili Dog Casserole 2 (15 oz) cans chili with beans (I like Hormel Hot & Spicy) 1 (16 oz) package beef frankfurters (I prefer Ball Park) 10 (8 inch) flour tortillas (the fajita sized ones) 1 (8 oz) package Cheddar cheese, shredded Preheat oven to 425 degrees Spread 1 can of chili and beans in the bottom of a 9x13 inch baking dish. Roll up franks inside tortillas and place in baking dish, seam side down, on top of chili and beans. Top with remaining can of chili and beans, and spr...

French Onion Beef Stroganoff. All of the greatest parts of your favorite cheesy soup, made into a delicious pasta dish with hearty beef and fluffy egg noodles. This is the definition of comfort food. | hostthetoast.com

Creamy Burrito Casserole 1 lb ground beef 1/2 onion, chopped 1 package taco seasoning 6 large flour tortillas 1 can refried beans 2 -3 cups shredded cheddar cheese 1 can cream of mushroom soup 4 ounces sour cream

Stir together Cream Cheese, Shredded Cheese, and Taco Seasoning. Fold in the shredded meat, Divide the mix into the tortillas and roll up. Spray the tops with cooking spray and bake for 30 minutes at 350. (flip them at 15 minutes) Garnish with sour cream...and chives...and salsa...and more cheese :)

This is a flavorful casserole, made with ground beef, Cheddar cheese, seasoned veggies, cream cheese, sour cream, and egg noodles.

350 for 30 mins - crescent rolls, cream cheese, chicken, shredded cheese, cream of chicken soup, butter, seasoning salt, milk

Loaded Potato Casserole: 1 container (16oz) sour cream, 1 cup cheddar cheese, 1 bag (3oz) real bacon bits, 1 package ranch dip mix 1/2 bag frozen hash brown potatoes all in the oven at 400 degrees for 45-60 minutes!

Cracker Barrel's Hashbrowns Casserole 2 lbs frozen hash browns 1/2 cup margarine or 1/2 cup butter , melted 1 (10 1/4 ounce) can cream of chicken soup 1 pint sour cream 1/2 cup onion , peeled and chopped 2 cups cheddar cheese , grated 1 teaspoon salt 1/4 teaspoon pepper

Brown your ground beef and drain completely - then add refried beans, taco seasoning and about half a can of tomato sauce. Mix together and scoop into taco shells, (stand them up in a casserole dish). Sprinkle the cheese on top and bake at 375 for 10 minutes!!!!!!

LAYERED FIESTA TACO SALAD BAKE 1lb. ground beef 1 can spicy chili beans, undrained 1 can corn, drained 1 cup salsa {I used PACE} 1 pkg. Taco seasoning {I used McCormick’s} 2 cups crushed tortilla chips {I used Santita’s} 1/4 cup green onions, chopped 1 medium tomato, chopped 1 cup shredded cheese {I used colby & jack} 1 large avocado, peeled and cubed/sliced Shredded lettuce

Crescent rolls on the bottom of a sprayed pan, then sausage crumbles, 2 cups of mozzarella cheese, then whip 6 eggs and 1 cup of milk together pour over the top and bake on 425* for 20 minutes. Season with salt and pepper over the top.

Crock-pot Ravioli Casserole 1½ lbs. lean ground beef 1 onion, chopped 1 clove garlic, minced 1 (15 oz.) can tomato sauce 1 can stewed tomatoes 1 tsp. oregano 1 tsp. Italian seasoning salt/pepper 10 oz. frozen spinach, thawed (I used fresh spinach) (optional) 16 oz. bowtie pasta, cooked ½ cup parmesan cheese, shredded 1½ cup mozzarella, shredded

ENCHILRRITOS - part enchilada, part burrito - 1/4c butter, 1/4c flour, 4c water, 3Tbsp chili powder, 1 tsp garlic salt, 1 lb ground beef, 1/4c chopped onion, 1c refried beans, 8 warmed flour tortillas (8in), 3c shredded cheese, Optional toppings: shredded lettuce, chopped tomatoes, sour cream