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Vegetarian • Serves 4

Produce

1 1/3 cup French lentils
6 Green onions
1 Lemon
1/3 cup Mint, fresh
4 Roma tomatoes

Condiments

2 tbsp Mustard, stone ground

Pasta & Grains

1 1 cup pearl Couscous, whole wheat

Baking & Spices

1 Black pepper, Fresh ground
1 tsp Kosher salt

Oils & Vinegars

2 tbsp Olive oil
4 tbsp Red wine vinegar

Dairy

1 Feta cheese
Heather Uzarski
Heather Uzarski • 2 years ago

Lentils