Slow Cooker Buffalo Chicken 3 lb. bag of frozen chicken breasts 1 bottle Frank's Wings Buffalo Sauce 1 packet Ranch Dip Mix • Put frozen chicken, wing sauce, and ranch dip mix into Crockpot. • Cook on low at least 6 to 7 hours • Shred chicken & return to Crockpot. • Cook on low for an additional hour.

:: visit TheWeighWeWere.com :: Hurry and pin this! Tried and true Freezer Meal recipes using chicken, beef, pork, pasta and fish!

Freezer Friendly Chicken Broccoli Rice Casserole -- this recipe is hands down one of our very favorite. It's easy to whip up, it's frugal, and it freezes well!

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