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Juicy Hamburger on Sourdough with Fried Egg, Bacon, Cheese, Arugula, Beet and Sauteed Onions

A Cozy Kitchenfrom A Cozy Kitchen

Egg and Cheese Hash Brown Nests

egg and hashbrown nests

Food & Winefrom Food & Wine

Eggs

BLT Fried Egg-and-Cheese Sandwich

foodnetwork.comfrom foodnetwork.com

Food Network Recipes & Easy Cooking Techniques

This sounds so easy! I can't wait to try it at home and add my own flair to it!

RecipeTin Eatsfrom RecipeTin Eats

Croque Madame Toastie Cups (Ham, Egg & Cheese Sauce Muffins)

Croque Madame Muffin Tin Toastie Cup by recipetineats: The famous French grilled ham and cheese made in a muffin tin. Fresh new idea for using up leftover ham! #Croque_Madame #Muffins #Ham #Cheese

Beyer Bewarefrom Beyer Beware

Mini Poppy Seed Ham Sandwiches on Hawaiian Sweet Rolls

Kings Hawaiian Rolls -Ham Sammies slider version

Closet Cookingfrom Closet Cooking

Ham and Cheese Egg Casserole

ham & cheese egg casserole

Serious Eatsfrom Serious Eats

Chilaquiles Verdes With Fried Eggs

Chilaquiles Verdes with Fried Eggs | Serious Eats : Recipes

jasonandshawnda.comfrom jasonandshawnda.com

Avocado Eggs Benedict

Avacado Eggs Benedict! My FAVORITE bfast + avacado! Ingredients: 2 English muffins,4 slices bacon,1 avocado,Salt,Pepper &4 eggs

Taste of Homefrom Taste of Home

French Cheeseburger Loaf

French+Cheeseburger+Loaf

Sweet Ham and Swiss Sliders. My sister Sue made these last visit. They were awesome. All ages and genders loved them!

Baker by Naturefrom Baker by Nature

Croque Madame McMuffins

OMG these are amazing! Croque Madame McMuffins - Gooey cheese, brown butter sauce, black forrest ham, and a fried egg!

Kevin & Amandafrom Kevin & Amanda

Hot Ham & Cheese Party Rolls

might be cool to take for a work breakfast? even though I don't do meat...others do.

Fire up the grill and throw some summer veggies on! Make this tasty sandwich that the whole family is sure to enjoy!

I hate over-easy eggs {soo not a fan of runny yolk} and yet I am salivating over the idea of a breakfast pizza. genius. this is on the menu for my next brunch.