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  • Simply Made Cooking

    Healthy Mexican Sweet Potato Skins loaded with black beans, roasted corn, & chipotle | Vegetarian Recipe

  • Tracy Thom Guerra

    Healthy Mexican Sweet Potato Skins: 4 sweet potatoes 1 can of black beans 1 cup corn 1/4 cup pepper jack shredded cheese crushed red chili pepper flakes

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Healthy Mexican Sweet Potato Skins. This was SO GOOD. I added shredded mexican chicken before topping with cheese (boil then simmer chicken with water, cumin, chile powder, garlic powder, onion powder, salt, pepper, oregano, dash chipotle powder for 45 minutes)