Sweet Potato Cauliflower Soup - Our Three Peas: This was delicious! I made it in the crockpot and was easily adaptable after roasting the cauliflower in the over before putting everything in. To make vegan use vegan butter and veggie broth!
Roasted Sweet Potatoes 3 Sweet potatoes, peeled and cut into bite size cubes 2 tsp olive oil 1 tbsp butter 1 tbsp of brown sugar (organic) 1 tsp of ground cinnamon ¼ tsp of ground nutmeg Pinch of ground ginger Sea salt, to taste Make this yummy recipe!
We eat sweet potatoes all the time. I am always looking for new ways to treat old menu favorites.-- Grilled Cilantro-Lime Sweet Potatoes (we used coconut oil to give an additional crisp and sweet texture)
33 Of The Most Delicious Things You Can Do To Sweet Potatoes
Ruths Chris Sweet Potato Casserole Recipe 4 c sweet potatoes c sugar 2 eggs beaten tsp salt 4 Tbsp butter (melted) c milk tsp vanilla tsp vanilla for crust c brown sugar c flour all purpose 3 Tbsp butter softened 1 cup pecans (chopped)
Roasted Brussels Sprouts, Sweet Potatoes and Bacon. This had really good flavor I loved how the Brussels sprouts carmelized. The kids were not huge fans but did eat some Brussels sprouts I call that a win
Bacon Ranch Foil Potatoes, 3 sheets of heavy-duty foil baby red potatoes, thinly sliced 6 slices of cooked and crumbled bacon 1 packet ranch dressing mix Salt and pepper to taste 3 tablespoons butter Sour cream for serving, if desired
Slow-Roasted sweet potatoes -- slice sweet potatoes into inch rounds. Brush both sides with olive oil. Sprinkle generously with salt and pepper. Roast at 350 for 30 minutes, turning once. Raise temp to Roast 15 – 20 minutes until golden brown
Roasted Sweet Potatoes with Honey and Cinnamon 4 sweet potatoes, peeled and cut into cubes cup extra-virgin olive oil, plus more for drizzling potatoes after cooked cup honey 2 teaspoons ground cinnamon Salt and freshly ground black pepper w/coconut oil
Rosemary Sweet Potato Stackers made in muffin tins at bowl whisk together oil, chopped rosemary, salt, and pepper. Add 5 sliced sweet potatoes and toss to coat evenly. Layer slices into muffin pan and fill to the top.