This homemade fudge recipe for Salted Chocolate Covered Caramels from Inspired Taste are great for putting out for guests around the holidays. And, not only that, but you can bet your friends and family would love a homemade batch as a gift!
Yummy soft caramel popcorn! 1 C. Brown Sugar, 1 cube butter, 1 C. light Karo syrup, 1 can sweetened condensed milk. Melt all the ingredients in a saucepan over medium-low heat. Once caramel is boiling cook for approximately two minutes stirring constantly. Pour over popcorn immediately (this recipe will cover three bags of popcorn thoroughly).