Local flavor: Simple sandwiches. Parisians know they have impeccable taste and they celebrate rich flavors derived from simple ingredients. Jambon beurre (ham and butter) baguette sandwiches are a beloved everyday staple.
Tramezzini al tonno e uovo (tuna and egg sandwiches) :: Gourmet Traveller Magazine Mobile
Tangerine-Glazed Easter Ham With Baby Carrots is a recipe courtesy of Tyler Florence. Looks delicious!