heirloom tomato salad...Wow! This looks amazing; I can't wait for our tomatoes to come in! heirloom tomatoes (as many as your heart desires) olive oil salt fresh basil (optional) Cut the tomatoes into bite-size chunks (or slice thin for carpaccio). Drizzle a little olive oil over the tomatoes. Sprinkle some salt. Garnish with fresh basil and serve.
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Rustic heirloom tomato salad-wonderful dish, a rainbow of stunningly beautiful colors. Nice
Tomato - Red, juicy, and wonderfully "umami." High in: Potassium, Vitamin C, Vitamin A. So versatile. Soups, salads, stews, salsas. You name it.