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Chicken Marsala with Sage and Thyme

Good Life Eats

Meat

4 Chicken breast, skinless boneless

Produce

1/4 tsp Garlic powder
12 oz Mushrooms
1 tsp Sage, fresh
3 tbsp Shallot
1 tsp Thyme, fresh leaves

Canned Goods

1 cup Chicken broth

Condiments

1 tsp Lemon juice, fresh

Baking & Spices

1 cup All-purpose flour
1/4 tsp Black pepper
3/4 tsp Salt

Oils & Vinegars

2 tbsp Olive oil, extra-virgin

Dairy

5 tbsp Butter, unsalted
1/2 cup Heavy cream

Beer, Wine & Liquor

3/4 cup Holland house marsala wine
Make this on Good Life Eats
Paula Chaffin
Paula Chaffin • 2 years ago

Chicken Marsala