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Eating Wellfrom Eating Well

Egyptian Edamame Stew

Egyptian Edamame Stew Recipe

Martha Stewartfrom Martha Stewart

Vegetarian Chili

MarthaStewart.com....Endlessly versatile soups, stews, and chili are an essential part of the vegetarian repertoire. Packed with vegetables, and often filled with protein-rich beans, these meatless recipes can be great starters or a complete meal in a bowl.

FatFree Vegan Kitchenfrom FatFree Vegan Kitchen

Ridiculously Easy Curried Chickpeas and Quinoa

vegan wraps

Cookie and Katefrom Cookie and Kate

Thai Pineapple Fried Rice

Sweet and spicy Thai pineapple fried rice, a simple vegetarian dinner! - cookieandkate.com

Vegetable Enchilada Bake. My sis introduced me to this recipe and it is soooo yummy! If you arent a vegetarian or just like meat in your dishes, add some chicken to it. Still delicious!

Babblefrom Babble

25 Easy, Seasonal Vegetarian Dinner Ideas and Recipes

25 Easy, Seasonal Vegetarian Dinner Recipes

Budget Savvy Divafrom Budget Savvy Diva

Crock Pot Chicken Chili

yum

Cooking Classyfrom Cooking Classy

Quinoa, Black Bean and Corn Tacos

Quinoa, Black Bean and Corn Tacos. You wouldn't believe how good these tacos are! This filling is healthy, vegetarian and just as good as a ground beef version.

BuzzFeedfrom BuzzFeed

29 Things Vegetarians Can Make For Dinner That Aren't Pasta

Raw Vegan Tacos | 29 Things Vegetarians Can Make For Dinner That Aren't Pasta

FatFree Vegan Kitchenfrom FatFree Vegan Kitchen

Vegan Sausage and Mushroom Etoufee

Vegan Sausage and Mushroom Etoufee. Talk about belly-warming!

Iowa Girl Eatsfrom Iowa Girl Eats

Chipotle Black Bean Burgers

Chipotle Black Bean Burgers. A smoky, delicious vegetarian burger. #dinner #vegetarian

Mary Makes Good: Whole Food Recipes, Natural Beauty Tutorials, Simple Craft Projects, and Stories From a Creative Working Mamafrom Mary Makes Good: Whole Food Recipes, Natural Beauty Tutorials, Simple Craft Projects, and Stories From a Creative Working Mama

Cashew Rangoon Recipe

Cashew Rangoon - 15 wonton skins/wrappers, 1/2 cup raw cashews, 1 tablespoon tahini, the juice from 1 lime, 3/4 teaspoon salt, 1 pinch black pepper, 1/2 teaspoon soy sauce, 1 tablespoon sriracha sauce or chili pepper paste, 1/4 - 1/2 cup water, 3 scallions, thinly sliced, 1 sweet red pepper, minced (substitute a fresno pepper for extra heat)