Tomato Cucumber Avocado Salad is the perfect EASY, light and fresh summer side dish.  I have fully embraced Spring. The weather is fantastic and I’m soo ready for lighter food, barbecuing and picnicing outside.  Take this amazing Black Bean Burger, for example. It’s already been on our dinner menu twice. Another springtime favorite of mine is... Read More »:

Tomato Cucumber Avocado Salad is the perfect EASY, light and fresh summer side dish. I have fully embraced Spring. The weather is fantastic and I’m soo ready for lighter food, barbecuing and picnicing outside. Take this amazing Black Bean Burger, for example. It’s already been on our dinner menu twice. Another springtime favorite of mine is... Read More »:

Balsamic Roasted Brussels Sprouts - this would be the perfect healthy recipe to serve with dinner (especially chicken!) instead of my normal boring salad.

Balsamic Roasted Brussels Sprouts - this would be the perfect healthy recipe to serve with dinner (especially chicken!) instead of my normal boring salad.

Hawaiian Chicken Kebabs - these are incredibly DELICIOUS! My husband and I loved them! Perfect for a summer meal.

Hawaiian Chicken Kebabs - these are incredibly DELICIOUS! My husband and I loved them! Perfect for a summer meal.

Harvest Cobb Salad - The perfect fall salad with the creamiest poppyseed salad dressing. So good, you'll want to make this all year long!

Harvest Cobb Salad - The perfect fall salad with the creamiest poppyseed salad dressing. So good, you'll want to make this all year long!

Broccoli salad Ingredients 5 cups broccoli florets,uncooked ½ medium red onion, thinly sliced 8 slices bacon, cooked and crumbled 1 cup old cheddar cheese, grated DRESSING: 1 cup miracle whip 4 Tbsp. white sugar 3 Tbsp. white wine vinegar  Instructions Prepare and toss together salad ingredients. Whisk together dressing ingredients. Pour dressing over salad and mix well. Cover and refrigerate, stir occasionally to blend salad and dressing. Let stand in fridge a few hours to overnight.

Broccoli salad Ingredients 5 cups broccoli florets,uncooked ½ medium red onion, thinly sliced 8 slices bacon, cooked and crumbled 1 cup old cheddar cheese, grated DRESSING: 1 cup miracle whip 4 Tbsp. white sugar 3 Tbsp. white wine vinegar Instructions Prepare and toss together salad ingredients. Whisk together dressing ingredients. Pour dressing over salad and mix well. Cover and refrigerate, stir occasionally to blend salad and dressing. Let stand in fridge a few hours to overnight.

Chopped Salad in a Cup. Great for summer picnics and tailgate parties.  Listen to The Outdoor Cooking Show Sunday afternoons 5:00 - 6:00 PM on KPRC 950 AM in Houston, or via streaming media via the iHeart radio app.  If you can't listen live, podcasts are available via iTunes.

Chopped Salad in a Cup. Great for summer picnics and tailgate parties. Listen to The Outdoor Cooking Show Sunday afternoons 5:00 - 6:00 PM on KPRC 950 AM in Houston, or via streaming media via the iHeart radio app. If you can't listen live, podcasts are available via iTunes.

Cucumber Tomato Avocado Healthy Salad: 1 avocado - diced 4 oz feta cheese - cubed 2 tbs minced red onion 2 tbs olive oil 1 tbs red wine vinegar 8 twists of black pepper from a pepper mill 1½ cups of chopped tomatoes 1 cucumber

Cucumber Tomato Avocado Healthy Salad: 1 avocado - diced 4 oz feta cheese - cubed 2 tbs minced red onion 2 tbs olive oil 1 tbs red wine vinegar 8 twists of black pepper from a pepper mill 1½ cups of chopped tomatoes 1 cucumber

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