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    • melissa houck

      Easy pepperoni rolls - pizza balls with biscuits or crescent rolls 3 cans Pillsbury Buttermilk Biscuits (10 biscuits per can) 56 pepperoni slices Block of cheese (Colby & Monterey Jack) 1 beaten egg Parmesan Italian seasoning Garlic powder 1 jar pizza sauce 1. Cut the block of cheese into at least 28 squares. 2. Flatten a biscuit out and stack pepperoni and cheese on top. 3. Gather up the edges of the biscuit. 4. Line the rolls up (seam side down) in a greased 9×13 in. pan.

    • April Simpson

      These is my favorite recipe from pinterest so far! These were soo good and everyone loved them and were very simple to make. PIZZA BALLS! 3 cans Pillsbury Buttermilk Biscuits (10 per can), 56 pepperoni slices, block of Colby cheese, 1 beaten egg, Parmesan, Italian seasoning, Garlic powder, 1 jar pizza sauce…Cut the block of cheese into 28 squares. Flatten a biscuit out and stack pepperoni and cheese on top. Gather up the edges of the biscuit. Line up the rolls in a greased 9x13 in. pan. Brush with beaten egg. Sprinkle with parmesan, Italian seasoning and garlic powder. Bake at 425°F for 18-20 minutes.

    • Вяiтпэч

      Pizza Balls!!!! Yummy! #Food #Drink #Trusper #Tip

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