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Feta, tomatoes and basil give these chicken breasts fresh Mediterranean flavor. More quick & easy chicken recipes:

Lemon and Thyme Chicken Breasts | 23 Boneless Chicken Breast Recipes That Are Actually Delicious

  • Gena Seivert

    This was SOOO good. I browned the chicken breasts in the pan after I poured the sauce into the baking pan. Delish!!

MONTEREY CHICKEN 4 boneless, skinless chicken breasts 1/4 c. BBQ sauce 1/4 c. real bacon bits 1 c. colby and jack cheese, shredded 1 14 oz. can Rotel tomatoes, drained (canned with green chilies added) sliced green onions pepper

She calls this the Worlds Best Chicken. I can't testify to "the world", but Derrick said that after 12 years, it was the best chicken I've ever made. Guess I'll write this one down.

  • Kelsey Lernowich

    Made this for dinner tonight and both my boyfriend and I thought it was disgusting. The mustard is overpowering and overall, the flavor is pretty gross. Note to self- rid this recipe from your memory.

  • Countrygirl412

    People, people, people..... The world's BEST chicken??? It's gotta be Southern fried!!!

Double Crunch Honey Garlic Chicken Breasts Review: Made this a while back when the recipe seemed to be popping up everywhere... and I'm glad I did. I don't fry things much so was nervous about the results but it came out great and the sauce (although thick and sticky) was very flavorful.

Mediterranean Chicken Breasts – Boneless chicken breasts are cooked in a flavorful coating of breadcrumbs, pecorino Romano cheese and basil until tender and crispy.