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  • Raquel Isaacson

    Baked apples Brie. Think I'll swap out the cinnamon and brown sugar for fig jam a la Postino.

  • Emily Kuhlmann

    Individual Brie and Apple Tarts Recipe ~ really easy! Wrap crescent rolls around apple and brie slices and pop 'em in the oven. Next time I'll use honey instead of brown sugar.

  • Hula Heather

    Individual Brie and Apple Tarts ~a shout out to baked brie in a more manageable and pre-portioned size. In a pinch you can wrap crescent rolls around apple & brie slices and pop 'em in the oven. The cheese is a little understated so don't be shy with it. 1 box (2 sheets) of puff pastry, thawed. 1 green apple. 1 Tbsp brown sugar, divided 1 Tbsp butter, divided 1/4 tsp cinnamon, divided 1 medium wedge of brie 1 egg flour (for rolling)

  • Alison Wentzell

    baked apples & brie Individual Brie and Apple Tarts 1 box (2 sheets) of puff pastry, thawed 1 green apple 1 Tbsp brown sugar, divided 1 Tbsp butter, divided 1/4 tsp cinnamon, divided 1 medium wedge of brie 1 egg flour (for rolling) Preheat the oven to 400 degrees F. Line a sheet pan with parchment paper. Unfold 1 sheet of puff pastry onto a lightly floured board and roll it slightly with a floured rolling pin until it's a 10 by 10-inch square. Cut the sheet into quarters with a sharp knife...

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See you later apple, here comes the pear. This mini pie recipe is actually made with pear halves! Cover them with a piece of pastry and bake. This recipe calls for a walnut and blue cheese filling, but you could fill them with whatever you’d like; even leave them plain topped with a scoop of ice cream!

Nutella and marshmallow pastry

mini phyllo tarts Ile de France brie, cubed brown sugar chopped pecans honey Preheat oven to 350. Place a cube of brie in each phyllo tart.  Sprinkle each tart with approximately 1/2 tsp brown sugar.  Top with approximately 1/2 tsp chopped pecans and a dollop of honey.  Bake for 15-20 minutes, until brie is melted. (use more or less of each ingredient according to your preference)

Baked Brie Bites

^^ bite-sized baked brie by joythebaker: A nibble of brie, jam and puff pastry

easy impressive appetizer

Puff Pastry Jalapeno Poppers by Rachel Schultz..."These were so good. What a woderful recipe. I want to make them again.."