Pink Lemonade Pie   Makes one (8- or 9-inch) pie  No Bake, unless your crust is homemade ;)  Ingredients  1 (8 oz.) package cream cheese, softened  1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk  1 (6 oz.) can frozen pink lemonade from concentrate, thawed  Few drops red food coloring  1 (4 oz.) container frozen whipped topping, thawed  1 (8 or 9-inch) baked pie crust  1/2 cup coconut, tinted pink

Pink Lemonade Pie

Pink Lemonade Pie Makes one (8- or 9-inch) pie No Bake, unless your crust is homemade ;) Ingredients 1 (8 oz.) package cream cheese, softened 1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk 1 (6 oz.) can frozen pink lemonade from concentrate, thawed Few drops red food coloring 1 (4 oz.) container frozen whipped topping, thawed 1 (8 or 9-inch) baked pie crust 1/2 cup coconut, tinted pink

Paula Deen Banana Split Cake: a yummy, easy cake w a graham cracker crust & a creamy filling layered w bananas & crushed pineapple. Would be great w chocolate syrup drizzled & a cherry on top!

Paula Deen Banana Split Cake: a yummy, easy cake w a graham cracker crust & a creamy filling layered w bananas & crushed pineapple. Would be great w chocolate syrup drizzled & a cherry on top!

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