Explore Deep Fried Wontons, Sorbet Recipe, and more!

Blackberry And Raspberry Fritters With Wisconsin Mascarpone Sorbet | Wisconsin Milk Marketing Board

Blackberry and Raspberry Fritters with Mascarpone Sorbet

Simple deep-fried wonton fritters, filled with fresh berries, served with cocoa mascarpone sorbet in a pool of berry juice.

Mascarpone Savarin with Pears and Chocolate Sauce | Wisconsin Milk Marketing Board

Mascarpone Savarin with Pears and Chocolate Sauce

Mascarpone Savarin with Pears and Chocolate Sauce - This masterpiece of a dessert makes an elegant final course to a sit-down formal dinner. Recipe by Chef Philippe Schmit.

Pears Poached in Zinfandel with Ganache and Raspberry Mascarpone - Simply an elegant way to end a meal, pears poached in wine, filled with a luscious chocolate ganache and served in a pool of raspberry and mascarpone sauce. Recipe by Chef Chef Daniel Strongin.

Pears, poached in wine, are filled with a luscious chocolate ganache and served in a pool of raspberry and mascarpone sauce.

Wisconsin Mascarpone Maple Mousse With Winter Fruit Compote | Wisconsin Milk Marketing Board

Mascarpone Maple Mousse with Winter Fruit Compote

From Scratch: Raspberry Fritters | Boston Magazine

From Scratch: Raspberry Fritters - Boston Magazine

Crepes with Caramel and Mascarpone Cheese - This elegant crépes dessert, with a white chocolate and mascarpone cheese filling, will make any occasion special.

Crepes with Caramel and Mascarpone Cheese - This elegant crépes dessert, with a white chocolate and mascarpone cheese filling, will make any occasion special.

Mascarpone Espresso Mousse - Creamy, cinnamon-scented, melt-in-your-mouth espresso-flavored mousse -- quite simply heaven on a spoon!

Creamy, cinnamon-scented, melt-in-your-mouth espresso-flavored mousse—quite simply a taste of heaven on a spoon!

Cannoli Filled with Pistachio Ricotta - Tube-shaped shells of fried pastry dough, filled with a sweet creamy filling, cannoli originated in Sicily and are an essential part of Sicilian cuisine, as well as being very popular in Italian American cuisine.

Cannoli Filled with Pistachio Ricotta - Tube-shaped shells of fried pastry dough, filled with a sweet creamy filling, cannoli originated in Sicily and are an essential part of Sicilian cuisine, as well as being very popular in Italian American cuisine.

Marionberry Pie | Wives with Knives

Flaky Never Fail Pie Crust

Flavor packed burritos loaded with shredded chicken, beans and rice. The creamy salsa verde dressing over the top makes these extra delicious!

Smothered Chicken Burritos

Smothered Chicken Burritos - flavor packed burritos loaded with shredded chicken, beans and rice. The creamy salsa verde dressing over the top makes these extra delicious!

Creamy Pan-Fried Peaches with Cinnamon & Honey {Dairy-Free} | therisingspoon.com

Creamy Pan-Fried Peaches with Cinnamon & Honey {Dairy-Free}

Creamy Pan-Fried Peaches with Cinnamon & Raw Honey {Dairy-Free} -- It's just as yummy if you use real maple syrup, which will make it vegan friendly.

making this asa we have raspberries this season...most interested in the pistachio crust, tho'...mmmm

Raspberry Tart with a Pistachio Crust

Mini Chocolate Chip Cheesecakes with Raspberry Sauce | Wisconsin Milk Marketing Board

Mini Chocolate Chip Cheesecakes with Raspberry Sauce

Mini Chocolate Chip Cheesecakes with Raspberry Sauce - Delightful, two-bite mini chocolate chip cheesecakes served with a drizzle of raspberry sauce.

Sweet Treats

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