Wolf Berry Mojito - Luxory Hotel and Casino/Excalibut Hotel & Casino - 1 1/2 ounces Bacardi Wolf Berry rum - 1 ounce Rock Candy syrup - 4 to 6 mint leaves - 1 ounce fresh squeezed lime juice - Muddle rock candy, mint and lime in a high ball. Stir in fresh blueberries and top with club soda.
Pink Mojito Recipe: 1 fl. oz. fresh lime juice 1 tsp. caster sugar Mint leaves 2 fl. oz. white rum Dash of cranberry juice Splash sparkling water Tip: Place your mint leaves, sugar, and lime juice in the glass first and crush; the lime juice and sugar help to break down the mint and release the flavor. Then add rum, cranberry juice, and sparkling water; stir and pour over ice.
blue thai mojito | 1/4 ounce blue curaçao 1 1/2 ounces bacardi limon or white rum 1 1/2 ounces coco-mint syrup (click through for recipe) 1 ounce fresh lime juice 2 ounces chilled soda water garnish fresh mint shaved coconut (optional) | fill a tall glass with ice. measure in the curaçao, rum, syrup, lime juice, and soda water. stir with a bar spoon. garnish with fresh mint and a sprinkling of shaved coconut, if using.
Minty Lime Frozen Mojito 1 (6-ounce) container frozen limeade concentrate 3/4 cup Key lime-flavored (or other light) rum 1/3 cup fresh mint leaves Garnishes: fresh mint sprigs and lime slices!!! Yumm! ;)