Smoked Salmon Crostinis 1. Spread about a table spoon of cream cheese onto Crostini 2. Add a thin slice of smoked salmon 3. Squeeze a small wedge of lemon juice, 4. Add a few capers and a sprig of fresh dill (and sliced red onion if desired) Salmon Crostini, Food Friday, Smoked Salmon, Smoke Salmon, Cold Smoke, Cooking, Food 3, Blog, Bagels
salmon dip 8 ounces smoked salmon 8 ounces low fat cottage cheese 8 ounces low fat whipped cream cheese Juice of 1 lemon (save zest for garnish) 1 tablespoon chopped fresh dill (save fronds for garnish) 1-2 tbsp horseradish, 1-2 tsp smoked or sweet paprika) 1/2 tsp black pepper Mix all up and adjust milk if needed.
Baked Lemon Salmon with Creamy Dill Sauce - this salmon is AWESOME and it's totally healthy! It has gotten great reviews!
Smoked Salmon and Goat Cheese "Bruschetta" (from "mybakingaddiction.com) - Love the idea! (ahhh.. loaf of french bread, how I miss thee!)
Smoked Salmon Crispbread | 23 On-The-Go Breakfasts That Are Actually Good For You Instead of Crispbread, you could use whole grain bread....