Breakfast Brunches, Breads Rolls Danishes, Chicken Recipe, Business Recipe, Crispy Pastries, Food, Dads Favorite, Crispy Recipe, Breakfast Recipe
Baking & Spices
|1 package||Active dry yeast|
|5 1/2 cups||All-purpose flour|
|1 tbsp||Cinnamon, ground|
|1 1/2 tsp||Lemon extract|
|1 1/4 tsp||Salt|
Oils & Vinegars
|1/2 cup||Canola oil|
|110||1 cup warm milk|
|1||2 cup warm water (110° to 115°)|
Crispy Baked Mushrooms - The Girl Who Ate Everything. We made these as a side with the bakes pesto chicken and served with a side of marinara to dip them in. I cut the mushrooms in quarters ans dipped them in milk and them into the breadcrumb mixture. I still don't totally like mushrooms, but this was a good recipe to get me to eat some. J loved it!
Crispy Garlic Bread Grilled Cheese Sandwiches // VERDICT = Good but could be better // TIP = Use more parmesan on outside.