3 Envelope Crockpot Roast: mix dry italian salad dressing, dry ranch salad dressing and dry brown gravy with 2 cups water and blend completely, pour mixture over roast (brown roast first - if desired) in slow cooker. Cook on high 4 hours or on low 8 hours.
apparently this is so addicting (baked sweet and sour chicken). everyone loves it! 7 pts (probably less because you don't use all the corn starch and egg) ***I HAVE MADE THIS THE LAST 2 NIGHTS FOR DINNNER!! PROBABLY THE BEST THING I HAVE MADE OFF OF PINTEREST!**
The BEST One-Hour Cinnamon Rolls! So soft and sweet, bursting with spicy cinnamon and brown sugar, and topped with a phenomenal glaze... all start to finish in 60 minutes! #cinnamonrolls #yummy #breakfast
Sunday Chicken...Boneless, skinless chicken tenderloins wrapped in bacon and then top with a mixture of cream of chicken soup and a cup of sour cream. Cover with foil and bake at 225 for about 4 hours. Then remove foil and bake at 350 for 15 minutes. This is great for Sunday dinner...just put it in before church and it's ready by noon! The chicken is so tender and tasty...you can cut it with a fork!