Visit site

Tuscan Pasta With Tomato-Basil Cream

Vegetarian • Serves 4-6

Produce

1 Basil, fresh
1 Tomatoes, medium-size fresh

Condiments

1 (16-oz.) jar Sun-dried tomato alfredo sauce

Pasta & Grains

1 (20-oz.) package Refrigerated four-cheese ravioli

Dairy

1 Parmesan cheese, grated

Beer, Wine & Liquor

1 White wine
  • Ginny Dalbis Murray

    crock pot - tuscan pasta with tomato basil cream sauce

  • Charlotte Merriner

    Tuscan Pasta With Tomato-Basil Cream Recipe - This elegant pasta dinner will have your family thinking you worked in the kitchen all day long. The secret, though, is refrigerated ravioli and jarred alfredo sauce that's heated with white wine, chopped fresh tomatoes, and fresh basil. Top with grated Parmesan cheese for a tasty finishing touch.

  • Lauren McCall

    Tuscan Pasta with Tomato Basil Cream Sauce Cook Time: 5 Minutes Prep Time: 10 Minutes Ingredients 1 (20-oz.) package refrigerated four-cheese ravioli* 1 (16-oz.) jar sun-dried tomato Alfredo sauce 2 tablespoons white wine 2 medium-size fresh tomatoes, chopped** 1/2 cup chopped fresh basil 1/3 cup grated Parmesan cheese Garnish: fresh basil strips Preparation 1. Prepare pasta according to package directions. 2. Meanwhile, pour Alfredo sauce into a medium saucepan. Pour wine into sauce jar; cover tightly, and shake well. Stir wine mixture into saucepan. Stir in chopped tomatoes and 1/2 cup chopped basil, and cook over medium-low heat 5 minutes or until thoroughly heated. Toss with pasta, and top evenly with 1/3 cup grated Parmesan cheese. Garnish, if desired. *1 (13-oz.) package three-cheese tortellini may be substituted. **1 (14.5-oz.) can petite diced tomatoes, fully drained, may be substituted.

Related Pins

Learn how to peel fresh tomatoes | How To Make The Best Tomato Sauce.. My mother in-law used to freeze her extra roma tomatoes and when we needed any for sauces we would just pop out how many we needed and drop them in boiling water for several seconds..

Spaghetti with Tomato Vodka Cream Sauce...Semplicemente buono!

Tuscan Pasta With Tomato-Basil Cream. Shrimp is a fantastic addition to the sauce.

This cordon bleu-inspired creamy chicken n' pasta bake is an instant family favorite!

This elegant pasta dinner will have your family thinking you worked in the kitchen all day long. The secret, though, is refrigerated ravioli and jarred alfredo sauce that's heated with white wine, chopped fresh tomatoes, and fresh basil. Top with grated Parmesan cheese for a tasty finishing touch.

Creamy Tuscan Pasta Sauce with cream cheese, sun dried tomatoes and fresh basil

Crockpot Tuscan Pasta With Tomato-Basil Cream Sauce - 6 ingredients, my kind of recipe!

Delicious and EASY pasta salad. A dish the whole family will love! Similar to the one I've been making for years. I use the Garden Rotini

Creamy tomato pasta--Italian night for sure:) little vino, dim the lights, let the music play softly--could be a romantic night!

Two Timin' Pasta Bake: Cook 1 box penne pasta; then mix in 1 (15 oz.) jar Alfredo sauce, 1 (24oz.) jar Marinara sauce, 2 cups shredded mozzarella cheese; pour mixture in 13 x 9 baking dish and bake at 350* for 20-25 min (until bubbly); sprinkle with 1 cup parmesan cheese and bake for 5 min longer

Creamy Bacon Pasta {No Boil} | Plain Chicken. TRULY a one-dish meal. Pasta, chicken broth, evaporated milk, parmesan, 1/2 block cream cheese, bacon, peas and spices.