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Frugal Living Momfrom Frugal Living Mom

Oven Roasted Green Beans

I am not a vegetable lover. That said, I do like to eat healthy and I know eating lots of veggies is a part of that. When I discovered roasting them I was amazed at how it changed the taste from simply being steamed or sauteed. Roasting Green Beans imparts a yummy slightly sweet and smokey taste that makes them pretty amazing.

Roasted Herb Veggies ~ Red Potatoes, Yellow Bell Pepper, Green Beans, Zucchini, Carrots, and Onion. Toss with Olive Oil, Fresh Thyme, Lemon Juice, Salt & Pepper, and Garlic. Roast at 450°F for 35-45 mins.

Cooking Classyfrom Cooking Classy

Garlic Lemon and Parmesan Oven Roasted Zucchini



The Ultimate Grilled Cheese Sandwich

This is truly the Ultimate Grilled Cheese Sandwich. It disappeared so fast in my kitchen, it barely even had time to cool!


Enchanting Introductions Dress in Black

Good snack or side to any meal. Cucumber, lemon juice, olive oil, salt and pepper and chile powder on top! So addicted to these!!!!

Balsamic Roasted Carrots. Sooo easy to make. A bag of baby carrots, olive oil, balsamic vinegar, salt and pepper. Roast for 20 minutes. Awesome!

Cinnamon-Spice & Everything Nicefrom Cinnamon-Spice & Everything Nice

Crispy Baked String Bean Fries

In season in July - French beans. These crispy baked string bean fries would make a great BBQ side #food #recipe

Harris Sisters GirlTalk: Garlic Roasted Green Beans. Delicious!! We really liked these and they were super easy!

Bitz & Gigglesfrom Bitz & Giggles

Roasted Garlic Parmesan Green Beans

Roasted Garlic Parmesan Green Beans - Cheesy, roasted green beans bursting with flavor the entire family will enjoy!

POPSUGAR Fitnessfrom POPSUGAR Fitness

Cucumber Avocado Caprese Salad

THIS IS ABSOLUTELY DELICIOUS!! 2 cucumbers- cut up, 1 pint cherry or grape tomatoes (about 30), 2 tablespoons chopped fresh basil, 1 cup fresh mozzarella, 1 avocado, 1 tablespoon extra virgin olive oil, 2 tablespoons balsamic vinegar, 1 teaspoon garlic powder, Salt and pepper to taste

Iowa Girl Eatsfrom Iowa Girl Eats

Recipe Index

Parm. Garlic Fries

The absolute best way to cook asparagus, and SO SIMPLE! Season with olive oil, salt, pepper, and parmesan cheese; bake at 400 for 8 minutes. / perfection.

The "perfect" baked potato. Conventional or Regular Oven: (about 5 ounces or 150 grams each) Wash. Puncture with fork. Rub with oil. Sprinkle with salt. Directly on rack. 45 minutes at 400 degrees F. 60 minutes at 350 degrees F. 90 minutes at 325 degrees F.

Bon Appétitfrom Bon Appétit

Parmesan-Roasted Cauliflower

The combination of meaty, caramelized cauliflower florets and some just-this-side-of-burnt onions has become our go-to winter side dish. Check out the key step video, shot with our Nest overhead cams. #thanksgiving2015 #sidedish #cauliflower


Baked Asparagus with Lemon, Butter and Parmesan

Baked Asparagus with Lemon, Butter and Parmesan. lay on baking sheet, squeeze lemon over, drizzle olive oil, sprinkle Parmesan cheese, slices of lemon and salt to taste. 400 degrees for 12 mins. delish !