Ingredients: 1 lb chicken breasts 2 oz pkgs cream cheese cup shredded Swiss cup shredded sharp cheddar 2 tbsp fresh chopped garlic 2 tsp chives cup green onions Cook chicken and shred into fine chunks.
THE mac and cheese recipe. Ripped from J. Alexander's, courtesy of Miss Tanya. -If you ever get a chance to eat at a J Alexander's, give it a try. IT IS SOOOO GOOD!They have the best mac and cheese I have EVER tasted.