Grill the taco filling in this ADOBO FISH RUB! 4 teaspoons chili powder 2 tablespoons lime juice 2 tablespoons extra-virgin olive oil 1 teaspoon ground cumin 1 teaspoon onion powder 1 teaspoon garlic powder 1 teaspoon salt 1/2 teaspoon freshly ground pepper 2 pounds mahi-mahi or Pacific halibut, 1/2-3/4 inch thick, skinned and cut into 4 portions Eating Well, Mr. Tacos, Grilled Fish Tacos, Fish Tcos, Mexicans Recipe, Weights Loss, Tacos Recipe, Dinner Recipe, Diet Recipe
Grilled Fish Tacos with Lime Cabbage Slaw - These tacos are awesome! Delicious flavor and easy to make!
Spicy Fish Taco Bowls Ingredients 1 tablespoon chili powder 1 tablespoon cumin ½ teaspoon cayenne pepper 3-4 tilapia filets (or other fish filet of your choice) 1-2 cloves minced garlic 1 cup fresh sweet corn kernels 1 red onion, diced 1 red pepper, diced 1 can black beans cooked brown rice (I used about 2 cups) fresh cilantro, avocado, shredded cheese, sour cream, or pico de gallo for topping