sign up (free!)
Ingredients for the cake: 6 eggs 150 g caster sugar for baking 115 g of wheat flour 25 g of cocoa 40 g butter, melted and cooled All of the ingredients should be at room temperature. Sift the flour and cocoa. Proteins separated from żółek. Whip egg yolks with half the sugar to a light, fluffy cream.
Turkish yogurt cake with figs Ingredients (for a 22cm/9-inch spring pan): 4 large eggs, separated 1/2 cup cane sugar 3 tablespoons AP flour, sifted 1 1/2 cups Greek yogurt (half full fat, half 0% fat) grated zest + juice of 1/2 lemon 1 1/2 teaspoons orange blossom water 4 fresh figs, halved
Rum-Coconut Banana Bread This made my house smell wonderful tonight and I did eat a nice piece. IT is really good. The coconut slices give it texture. I would probably sprinkle some sugar on top next time to give it a caramelized coat on top.