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Moroccan-spiced Salmon Recipe

Moroccan-spiced salmon recipe - Place garlic, cumin, coriander, paprika and lemon rind in a mortar and crush with a pestle to form a paste. Rub over both sides of salmon. Cover and place in fridge for 3 hours to...

Parmesan Broiled Tilapia

Parmesan Broiled Tilapia Recipe. This is a great and quick recipe it's so light and flaky and the best part it's on the table in 10 minutes start to finish!

Perfectly Seared Scallops

Perfectly Seared Scallops! We serve these the way we know you will love them... It's simplicity at it's finest and all of our delectable dishes are prepared this way. Make reservations for dinner at the Captiva House restaurant:

Parmesan-Mayo Crusted Salmon -- This was delicious! And fast and easy. I didn't make my own mayo and used some white fish my husband caught -- either cod or sea bass. It was amazing.

Moroccan Chicken Pastilla--Shredded chicken, spices, almonds, raisins wrapped in flaky pastry dough and topped with cinnamon and sugar.

Lemon-Basil Grilled Shrimp & Couscous

Lemon-Basil Grilled Shrimp-- make sure to go light on the dressing, olive oil is a RED food #dinner |