QUICK AND EASY 30 minute rolls -- they're yeast rolls that take 30 minutes start to finish ... they work just as well for quick dinners as they do for formal get-togethers
Amish White Bread -- This is the BEST white bread recipe EVER. I use it ALL the time. It's the only bread recipe I'll ever make without a mixer. It's that kind of easy.
Old Fashioned Buttermilk Biscuits These will remind you of your Southern grandmother’s biscuits or make you wish you had a Southern grandmother! 2 cups sifted Martha White flour or all-purpose flour (sift before measuring) 1 tablespoon baking powder 3/4 teaspoon salt 1/2 teaspoon baking soda 5 tablespoons chilled vegetable shortening or lard (makes the best biscuits) 1 cup buttermilk by gay
DIY Hawaiian Rolls in the Crockpot- will be miraculous if this turns out, since I've never had success making rolls. Ever.
Tried these out. Not exactly Olive Garden but they are amazing!!!
Bread Recipe: Two Ingredient Bread
2 Ingredient Bread - 1c self rising flour 1c Greek yogurt. Combine in mixing bowl to form ball then knead on floured board for 6-8 mins. The more you knead it the better it gets. If dough feels too wet sprinkle w/flour. Roll out. Add stuff. Or whatever you want to do with it. Bake. Viola.
*Riches to Rags* by Dori: Four Cheese Dippin Biscuits
Carb Free Cloud Bread
Cloud Bread - low carb, high protein bread replacement made of egg whites mostly. Everyone says it tastes like bread - it doesn't. It tastes like eggs with a sponge-y consistency.