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Savory Sausage, Greens and Slow Roasted Tomato Bread Pudding

Serves 6-8

Meat

2 links Italian sausage, spicy

Produce

12 Cherry tomatoes, large
2 Garlic cloves
2 Garlic cloves, large
3 cups Kale
1 cup Onion
10 Sweet basil, leaves

Refrigerated

5 Eggs, large

Baking & Spices

1 Grinds Black pepper, fresh
3 pinches Sea salt
2 pinches Sugar

Oils & Vinegars

2 tsp Olive oil, extra virgin

Bread & Baked Goods

1 Baguette, day old

Dairy

3/4 cup 1% milk
1/3 cup Blue cheese
1 Butter, Unsalted
1/3 cup Chevre
1 cup Half and half
  • Maggie Attfield

    Savory Sausage, Greens and Slow Roasted Tomato Bread Pudding recipe on Food52.com

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