Antipasto means "before the meal," and this antipasto recipe doesn't disappoint. Serve up this antipasto of cured meats, fresh cheeses, and herbs that will satisfy guests until the next course is ready.
Our family's favorite salad recipe via Gimme Some Oven is made with lots of artichoke hearts, roasted red peppers, toasted pine nuts, and a zesty Parmesan vinaigrette. SO delicious, and always a crowd favorite!
Crispy Chicken Cobb Salad - This cobb salad is packed full of sweet tomatoes, crunchy bacon, shredded cheese, boiled eggs, and crispy Tyson chicken. All topped with your choice of dressing for a delicious salad great for lunch or dinner!
Paleo - A paleo California Steak Salad filled with grilled onions, arugula, avocado, asparagus, charred Steak and covered in zesty Chimichurri Dressing.… It’s The Best Selling Book For Getting Started With Paleo