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Vegetarian • Serves 8

Produce

1 cup Pumpkin, canned

Refrigerated

4 Eggs

Baking & Spices

1 box Cake mix, yellow
2 tsp Pumpkin pie spice

Oils & Vinegars

1/4 cup Vegetable oil

Desserts

3 1/3 1 box butterscotch pudding

Liquids

1/4 cup Water
Jody Friermood
Jody Friermood • 2 years ago

Pumpkin Bundt Cake