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Prosciutto-Wrapped Halibut with Summer Squash

squaremeal: THE MOST AMAZING FOOD BLOG. (via home made lamb proscuitto - tasting notes | Wrightfood)

Prosciutto wrapped figs! Yield: 16 pieces Prep Time: 15 minutes Cooking Time: 5 minuites 4 Fresh Desert King Figs (or Black Mission, Turkish, etc.) 100g chèvre (fresh goat’s cheese) 8 slices of prosciutto, sliced very thin 1 tbsp oil

#paleo Prosciutto and Arugula Paleo Pizza. 1 Egg; 1 whole Roma Tomato, thinly sliced; 1 tsp Dried Basil; 1 tsp Dried Oregano; 1 tsp Extra Virgin Olive Oil; 1 whole Eggplant, grated; 1/2 cup Arugula; 1/4 cup Almond Meal; 1/4 cup Flax Seed Meal; 1/4 lb Prosciutto; 1 tsp Salt and Pepper, to taste

Crispy Prosciutto and Avocado Salad Toast // The Cozy Apron

Wolfgang Puck Fontina/Arugala/Prosciutto Pizza omg i miss this best place to get this is only in italy =(

Prosciutto Wrapped Chicken Stuffed with Basil and Mozzarella

Talk about easy! Brilliant! Mozzarella/prosciutto/basil rolls, on bread or on it's own. Maybe a dash of evoo or a basalmic reduction on top! YUM!