Sweets Treats, Stores Bought, Homemade Marshmallows, Marshmallows Recipe, Homemade Marshmellow, Hot Chocolates, Sweets Tooth, Marshmallows Homemade, Food Drinks
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Homemade marshmallows are one of my favorite stocking stuffers for the holidays. #cydconverse
Homemade Vanilla Marshmallows ~ a rich and velvety texture... the recipe is easily adapted just in case you’re interested in adding a little something into the mix. Really the possibilities are endless, some peppermint extract would be the perfect, festive twist for the holidays!
Marshmallows ~ 2 envelopes (17g) powdered gelatin or 17g sheet gelatin (8 to 10 sheets), 1/2 C + 1/3 C cold water, 1 C sugar, 1/3 C light corn syrup, 4 large egg whites (1/2 C) at room temperature, pinch of salt, 2 t vanilla extract or 1 t vanilla paste, 1 C corn starch (or potato starch) + 1 C powdered sugar (for dusting). ~ 25-50 marshmallows.