Yes, please! Pumpkin fudge.


Pecan Pie Fudge |

Pumpkin Crunch Cake

Pumpkin Fudge

Easiest PB Fudge EVER 2 cups sugar, 1/2 cup milk. 1 tsp. vanilla, 3/4 cup peanut butter. Bring sugar and milk to a boil. Boil two and a half minutes. Remove from heat and stir in PB and vanilla. That's it.

Amazing Pumpkin Fudge! Tastes like Pumpkin Pie, but without all the fuss. Make sure to use canned pumpkin. This is our favorite fall dessert!

Pumpkin Fudge | Recipe Girl - 3 cups granulated white sugar 3/4 cup melted salted butter 2/3 cup evaporated milk ½ cup canned pure (unsweetened) pumpkin 2 Tablespoons light corn syrup 1 teaspoon pumpkin pie spice One 12-ounce package white chocolate morsels (chips) One (7-ounce) jar marshmallow crème 1 cup chopped pecans, toasted (optional) 1 teaspoon vanilla extract

Pumpkin Pie Fudge

Peanut Butter Fudge

The only recipe you need this Christmas- ALMOND JOY FUDGE!!

Delicious Fantasy Fudge. This was my mother's fudge recipe when I was growing up! She added pecans. It's a 5 star recipe!!

Snickers Fudge

Pumpkin Roll the way it's decorated.

chocolate fudge sauce by

pull-apart cinnamon sugar pumpkin bread

Pumpkin Snickerdoodles- Yum!

Pumpkin Pie Cupcakes Recipe - The best part of Fall is pumpkin pie!